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TPGS Manufacturing


Antares vitamin E TPGS is produced in a facility that meets current Good Manufacturing Practices (cGMP) as outlined in ICH Q7A. 

Product Grades  Guidelines and Practices for Manufacturing
Food grade (FG) Procedures for Antares vitamin E TPGS FG comply with current cGMP requirements outlined in FDA 21 CFR Part 110 for Foods and FDA CFR 21 Part 111 for dietary supplements. 
Pharmaceutical Grade (NF) Procedures for Antares vitamin E TPGS NF comply with current cGMP requirements outlined in FDA 21 CFR Part 210 for pharmaceuticals. Antares vitamin E TPGS NF also meets the International Pharmaceutical Excipients Council (IPEC) and the Pharmaceutical Quality Group (PQG) manufacturing guidelines for pharmaceutical excipients.
Non-GMO Grade (SF) Procedures for Antares vitamin E TPGS meet GMP requirements for pharmaceutical and food uses.

Food Grade (FG), Pharmaceutical Grade (NF) and Non-GMO Grade (SF)


  • Raw materials meet applicable specifications and standards and are certified and released by Quality Assurance prior to manufacturing
  • Meets Kosher requirements. See Kosher Certificate.
  • Meets Halal requirements. See Halal Certificate.
  • Utilize ingredients free of BSE/TSE (Bovine Spongiform Encephalopathy/Transmittable Agents of Animal Spongiform Encephalopathy). See BSE/TSE Statement
  • Utilize ingredients free from and/or process removes known allergens. See Allergen Statement.
  • In the case of FG and NF, process removes compounds (such as proteins) that may be changed by genetic modification. See GMO Statement
  • The manufacturing process removes Organic Volatile Impurities (OVI’s) to NF grade specifications. See OVI Statement. Antares uses NO CHLORINATED SOLVENTS in the manufacture of any grade of TPGS.
  • Product testing is completed by third party, fully accredited laboratories. Production lots are tested according to the specifications and standards required by their labeling.